Salt shaker for kosher salt?

Anybody seen a salt shaker with larger holes for use with kosher salt? I prefer to use kosher for most things but the big cardboard…

Can you do anything with sage flowers?

My sage plant is flowering. Can I do anything with the flowers? Are they edible? Are there any recipes for them?10 Answers jen maiser Mar…

Hot Bubble Tea?

I keep hearing about the awesomeness of hot bubble teas (non-local example: Saint’s Alp Teahouse in NYC http://tinyurl.com/cbhx5g). Anyone know where to try this in…

Where can I get dry ice in Seattle?

I will be coming back to Seattle to do some grocery shopping at Trader Joe’s (we don’t have one in Boise … and if you…

Whole Wheat flour go bad?

I planned on making some whole wheat blueberry muffins this morning, but my flour ‘sell by date’ says 7-2021.37 Answers lcool Sep 12, 2021 Not…

Substitute for heavy cream in recipes?

I know most chowhounds would approach authentic ingredients in recipes with reverence…….. advising never to stray too far. Not to say we aren’t the experimental…

What exactly are Chili Beans?

I found a recipe for Taco soup that calls for Chili Beans. The can I found at the grocery store has chemicals I am not…

Are Bone In Filets really fillets?

Would Bone in Tenderloin be a more accurate name? I’m not loosing sleep over this, just curious why steak houses are calling it a filet…

San Diego Thai Market?

Can anyone tell me if they have found a good Thai market in San Diego? I have bought ingredients for curries, etc. at places like…

what to do with evaporated milk

I’ve got about 2/3 of a cup of evaporated milk left over, and I’m trying to be less wasteful when this happens while I’m cooking.…